Hire Chefs: Job Description for a Chef — Dishing Up the Right Job Description
In French, chef means “chief.” They are the chiefs of the kitchens and of cuisine, responsible for all parts of the food service process — sourcing ingredients, menu planning, preparation, and staffing. Chefs who are creative, passionate, and organized — and great team players — are an asset to all businesses. Attracting these talented chefs […]
